Eletta, O. A.
Department of Chemical Engineering, University of Ilorin, Ilorin. Nigeria
Ogunleye, O. O.
Department of Chemical Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria
Morakinyo, A. F.
Department of Chemical Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria
ABSTRACT
Coconut Shell (CS)
was carbonised, activated with NaOH and used to adsorb Congo Red (CR) dye from
its aqueous solution. Proximate and ultimate analyses, Fourier Transform
Infra-red (FTIR) and Scanning Electron Microscope (SEM) were used to
characterize both the raw and the Coconut Shell Activated Carbon (CSAC) while
UV spectrophotometer was used to monitor the CR dye concentration. Batch
adsorption experiments were carried out using 100 ml each of 50 mg/l to 250
mg/l CR dye solution at different contact times, and temperature. To establish
optimum adsorption conditions, Central Composite Design (CCD) in Response
Surface Methodology (RSM) was employed using the initial dye concentration,
contact time and temperature as variables at a fixed pH of 3 and 0.2 g/100ml of
adsorbent. Adsorption capacity of 122.00 mg/g was obtained with CR
concentration, contact time and temperature of 250 mg/l, 180 min and 30oC,
respectively. Pseudo first order kinetic model best fitted the experiment. The
coefficients of determination of Langmuir, Freundlich and Temkin isotherms were
0.978, 0.974 and 0.863, respectively, with Langmuir isotherm giving a better
fit for the adsorption. The maximum monolayer adsorption capacity from Langmuir
isotherm was 121.56 mg/g at pH 3 and a temperature of 30oC.
Keywords: Congo red; coconut; optimisation; adsorption isotherm
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Published
Wednesday, June 21, 2017
Issue
Vol. 3 No. 1, JUNE 2017
Article Section
GENERAL
The contents of the articles are the sole opinion of the author(s) and not of UJET.
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