Umudike Journal of Engineering and Technology

Michael Okpara University of Agriculture, Umudike


PHYSICOCHEMICAL AND MICROBIOLOGICAL STUDY OF ABA RIVER ABIA STATE, NIGERIA

Obianyo, J. I.
Department of Civil Engineering, Michael Okpara University of Agriculture Umudike, Abia State Nigeria

Ugwu, E. I.
Department of Civil Engineering, Michael Okpara University of Agriculture Umudike, Abia State Nigeria



ABSTRACT

Physicochemical and microbiological analyses of water samples from Aba River in Abia state were conducted in order to ascertain their compliance with standards for domestic consumption. Water samples collected from three sampling points were analyzed and compared with World Health Organization (2004) and Nigerian standard for drinking water quality (2007). Results showed that Dissolved oxygen, Ammonia, Total suspended solids, Iron, Electrical conductivity and Turbidity exceeded World Health Organization (WHO) standard and Nigerian Standard for Drinking Water Quality (NSDWQ), while the remaining parameters fall within WHO and NSDWQ standards. The test of significance conducted equally showed that there was no statistical variation in physicochemical parameters between the samples as evidenced by p > 0.05. Also, none of the water samples complied with microbiological standards. Heterotrophic counts ranged from 2.93 ±0.02 × 107  to 2.96 ± 0.02 × 107 ,Vibrio cholera count ranged from 2.00 ± 0.06 x 103 to 2.10 ± 0.04  x 103cfu /ml, Salmonella shigella count were in the range of 1.66 ± 0.04 × 104  to 2.15 ± 0.43 × 104cfu/ml, Escherichia coli count ranged from 2.12 ± 0.38 × 103 to 2.83 ± 0.33 × 103cfu, Salmonella shigella count were in the range of 1.66 ± 0.04 × 104  to 2.15 ± 0.43 × 104cfu /ml while Fungal count ranged from 1.35 ± 0.68 × 108  to 2.25 ± 0.23 × 106 cfu /ml.These findings revealed that Aba River is polluted and unfit for both drinking and other domestic purposes.



Keywords: Physicochemical, Microbiological, Study, Aba River


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Published
Tuesday, June 26, 2018

Issue
Vol. 4 No. 1, JUNE 2018

Article Section
GENERAL

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