Abarikwu, O. I.
Department of Agricultural and Bio Resources Engineering, College of Engineering and Engineering Technology, Michael Okpara University of Agriculture, Umudike
Akanimo, E. E.
Department of Agricultural and Bio Resources Engineering, College of Engineering and Engineering Technology, Michael Okpara University of Agriculture, Umudike
ABSTRACT
Crop
evapotranspiration (ETc) could be determined from reference
evapotranspiration (ETo) if the crop coefficient is known. FAO-56
Penman-Monteith (PM) method normally
gives accurate and consistent ETo. For a developing country like
Nigeria, food sufficiency could only be achieved through irrigation in addition
to rainfed agriculture and irrigation requires the detemination of precise crop
water requirment or crop evapotranspiration for efficient water utilisation. In
this study 10 years, 1996 – 2005,
climatic and meteorological data were obtained from Umudike
Meteorological Station, Nigeria, and the data were used in computing ETo
using the FAO – 56 PM method. The average monthly ETo obtained from
January to December were 13.0, 13.1, 10.7, 7.8, 7.2, 6.1, 5.3, 5.0, 5.9, 6.1,
7.3, and 9.8 mm/day, respectively. The results were compared to the studies by
other researchers using a lysimeter for crop evapotranspiration at Umudike. The
results of ETo obtained in this study is recommended for computing
ETc for an irrigation project and water management in this area of
Nigeria.
Keywords: Reference Evapotranspiration, FAO – 56 Penman-Monteith Method, Crop Water Requirement, Crop Evapotranspiration, Umudike
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Published
Sunday, December 31, 2017
Issue
Vol. 3 No. 2, DEC 2017
Article Section
GENERAL
The contents of the articles are the sole opinion of the author(s) and not of UJET.
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