Umudike Journal of Engineering and Technology

Michael Okpara University of Agriculture, Umudike


PRODUCTION OF BIODIESEL FROM WASTE COOKING OIL USING EGGSHELL BASED CATALYST

Ajayi, O. A.
Department of Chemical Engineering, Ahmadu Bello University, Zaria

Dabai, F. N.
Department of Chemical Engineering, Ahmadu Bello University, Zaria

Eletta, O. A.
Department of Chemical Engineering, University of Ilorin, Ilorin

Yusuff, A. S.
Department of Chemical and Petroleum Engineering, Afe-Babalola University, Ado-Ekiti

Jisieike, I. C.
Department of Chemical and Petroleum Engineering, Afe-Babalola University, Ado-Ekiti



ABSTRACT

The production of biodiesel from waste vegetable oil using eggshell based catalyst was studied. The waste raw eggshell was beneficiated by washing, to remove impurities, and drying in an oven at 1200C under static condition for 6hr. Calcination was carried out at 9000C for 3hr, after which it was washed, dried and recalcined at 6000C for 3hr. The waste vegetable oil was characterized to determine the physiochemical properties, such as viscosity 56.23mm2/sec, pH 5.16, free fatty acid 2.00 and specific gravity 0.9. Transesterification reaction was performed in an oven using methanol to oil ratio of 6:1 at varying reaction temperature (60°C, 65°C, and 70°C), reaction time (1hr, 2hr, and 3hr) and catalyst weight (1wt%, 3wt%, 5wt%, 7wt%, 9wt%). The highest biodiesel yield was found to be 77%, for methanol oil ratio of 6:1, temperature of 600C, and reaction time of 2 hours. X-Ray Diffratograph (XRD), X-Ray Fluorescence (XRF), and Scanning Electron Microscope (SEM) analytical methods were used to characterize the catalysts, while biodiesel formation was confirmed using Fourier Transform Infra-Red (FTIR) and Gas Chromatograph Mass Spectrometer (GCMS) analyses.


Keywords: Biodiesel; eggshell; calcium oxide; waste vegetable oil


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Published
Sunday, December 31, 2017

Issue
Vol. 3 No. 2, DEC 2017

Article Section
GENERAL

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